Alumnus Mark Neilan dedicates much of his free time to running, beginning during his time here at the College. He started with 5k races and moved into races of 100 miles.
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On the third Monday of every February in the United States, President's Day is celebrated, commemorating the birthday of the nation's first president: George Washington.
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BSU aims to provide a sense of community and belonging for Black students who attend a predominantly white college.
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Over the years, the College’s Greek Life program has produced lasting friendships, connections, networks and opportunities for those who join. Alumni from some of the first chapters of Greek Life on campus are still deeply connected today.
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With the combined efforts of Dr. Natasha Patterson and Professor Ria Rodney, the College has launched its first doula training course.
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In preparation for UDA College Nationals at Disney’s ESPN Wide World of Sports in Florida, the team spent the months of December and January dedicating extended hours to perfecting their routines.
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Undergraduate employment can be essential for a student’s long-term goals. Depending on the job and the prospective career, students can find jobs that fit into their interests and gain more experience in a field they want to pursue.
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Lack of activity on the weekends has led the campus community to debate whether or not the College is a “suitcase school.” The term defines a college campus where students leave for the weekends and are only on campus for their academic classes. At the College, students and staff alike have mixed views on whether or not it falls under this term based on who leaves and what activities are available.
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From an on-campus sorority project to a full-fledged, thriving brand, Adriana Carrig stands as a testament to the power of passion and an entrepreneurial spirit.
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The presence of Barkada at the College has had an immense impact on the Filipino student experience, as it has created an environment that continues to foster new relationships and forge bonds between its members.
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Dietary restrictions are an important part of many students’ lives, whether they be an allergy or a personal choice. No matter the needs, there are resources available at the College to accommodate students with food that they are safe and comfortable eating.
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In an effort to educate people around campus, the College’s Emergency Medical Services hosts four different First Aid classes aimed to inform students about what to do in a worst-case scenario.
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A student teacher’s experience is influenced by their placement and the support given to them by the school district.
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Housed in Roscoe West Hall, the Center for Student Success is home to resources intended to assist students with getting through college smoothly.
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Although the potential for conflict based on the ethnic cleansing is “very much present,” Khatchig Mouradian said that Armenians have been sticking together to fight back and prevent another genocide.
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Being a minority at a predominantly white institution, commonly referred to as a PWI, can come with many challenges, fears and disadvantages.
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Beatriz Garcia, a ’23 graduate from the College, is using what she learned here to get into graduate school in a field that most people may not have heard of: forensic anthropology.
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As students at the College progress through their college years, many decide to live off-campus, providing them with more opportunities to have freedom in their eating habits and overall health.
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With many new experiences and challenges, life at the College for an international student will definitely differ from students who have lived in the U.S. for much of their lives.
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I entered the Eickhoff dining hall and set out to try food from every station in order to get to the bottom of a long lasting debate: Is Eickhoff good?
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